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Mukai Shuzo / Kyoto
Type : Nigori / Cloudy sake
Rice：Kyo no kagayaki
Ingredients : Rice (domestic), Koji (domestic rice)
Rice polishing rate：67%
Classification：Nigori / Cloudy sake
・Taste and Flavor
This rich nigori sake is more like eating than drinking. It has a rich and impactful flavor and fullness, and you can directly feel the taste of the rice itself. It is a thick and unique type of sake, but it has a moderate sweetness and good sharpness, so it goes very well with food. It also goes well with sashimi, such as tuna and salmon. The rich sake can be felt like a sauce, so we also recommend accentuating the flavor of the sake by making the sake look like a sauce and pairing it with lightly flavored fried foods!
Sashimi, Fish and chips, Grilled chicken, Seafood Pizza, Cheese, Tacos
・Recommended drinking cups
Ceramic cups, large sake cup
・Best suited for
For pairing with meals, Seafood party, BBQ, potluck parties